Roasted Dragon Fish with Lemon Flavor


Roasted Dragon Fish with Lemon Flavor

Food Material List

  • 1 Sole fish 300g
  • 2 Card Holder 2-3 tablets
  • 3 Small potatoes 6
  • 4 Rosemary Appropriate amount
  • 5 garlic 2-3 tablets
  • 6 Little Tomato 2-3
  • 7 Black pepper Appropriate amount
  • 8 Cumin Appropriate amount

Operational steps

  • 1 Longli fish is salted with proper salt, wine (any kind of wine) and black pepper for 15 minutes, then put into a baking pan. The corresponding vegetables are put into the pan. Potatoes are cooked first, then put into the baking pan. Garlic is not peeled. Finally, rosemary is added to bake for 20-30 minutes. The temperature is 220. Cumin is added after baking (see personal preferences, I compare). Like cumin)
    Roasted Dragon Fish

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Healthcare food category

Poultry, Burst, Sour and hot, Refreshing, Western-style food, Some Breakfast Dishes


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