Rose sugar recipe beautify

A few days ago, I saw Mr. Qian making rose candy, just in time to rest last weekend. It is Seal New Trade Market that can buy roses this season in Kunming. Rose candy can be put in ice porridge, rice cold shrimp, ice powder, and Similu. It can also be used to make flower cakes and flower dumplings. Speaking of it, in the past, the most common food at home was the shrimp cooked by my mother. The Kunming people called the shrimp cooked with rice noodles were put in a spoon and drained into a large pot of cold water. One by one, they leached out like white tadpoles. In summer, they made this, boiled some brown sugar water, put it cool, and washed into the shrimp cooked with rice. Summer cooler oh! Ice powder, rice cold shrimp are now sold in the vegetable market. Buy them home and rinse them with brown sugar water. Its better to add a spoonful of rose sugar. Rose candy is not complicated at all. I checked it online for temporary work. Some friends use ornamental roses. Others use brown sugar, wine and honey to make it. Whats more, they have to smash it. Its the easiest way to do it, as Mr. Qian did. Roses, of course, are edible roses. Sugar I use brown sugar, because brown sugar is raw sugar boiled from cane syrup. Said to make rose candy do not wash, not sticky water, bought a room of roses fragrance, some with a little moisture, I know it is morning dew. Remove the stamens and calyx, leave petals, cut into rose scraps, mix well with chopped red sugar, press tightly into a clean glass bottle, sealed and ventilated to preserve, put more into the fragrance of the flowers.