Salvia miltiorrhiza

Published Aug 30, 2023 at 09:20am ET

Salvia miltiorrhiza

This is probably the easiest way I know to eat sea cucumbers.

Food Material List

1 sea cucumber 1 roots
2 millet 50g
3 water 400g
4 Chicken essence A bit of
5 salt A bit of
6 White pepper A bit of

Operational steps

1 I use ready-to-eat sea cucumber, which I boiled for two minutes in order to get rid of the smell. I put onions, ginger and some yellow wine in the water.
2 Boil a pot of millet porridge. The ratio of millet to water is about 1:8. When boiling, add chicken salt and some white pepper to season.
3 When porridge is about to be fully cooked, put the copied sea cucumber into the porridge and cook for another 15 minutes or so.
4 You can decorate it with some easy-to-cook vegetables.~

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