Sanxian dumplings pleasing
Published Nov 22, 2023 at 00:26am ET
Son did not like to eat vegetables, so the combination of vegetable eggs, meat and shrimp, nutritious and delicious.
Food Material List
- 1 Fat and lean meat stuffing 100g
- 2 Leek 100g
- 3 Water fat fungus 100g
- 4 Macrobrachium 20
- 5 Egg 2
- 6 Strong flour 500g
- 7 Sesame oil 5g
- 8 Vegetable oil 10g
- 9 Soy sauce 5g
- 10 salt 10g
Operational steps
- 1 Wash and peel the shrimp and take out the thread.
- 2 Stir-fry the eggs and set them for later use.
- 3 Chop Auricularia hydrophila
- 4 Chop leek and set aside
- 5 Meat filling stirred with oil and vegetable oil
- 6 Filling ready
- 7 One shrimp for each dumpling
- 8 Make up the flour before preparing the filling.
- 9 Delicious table, when boiling dumplings, put half of the onion in the pot, not sticky!
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Healthcare food category
Poultry, Burst, Baking, Salty, Slightly spicy