Sauced Beef + Daughter Red = Hero Set~

Published Sep 9, 2021 at 12:09pm ET

"Guest officer, what do you want?" "Sauced beef, and a pot of good daughter red!" "Ah! Thats right!" There are often such packages in martial arts movies: sauced beef + daughter red = hero packages. "Heroes" of five or three roughnesses chew meat and drink wine, one word "shuang" crooked ~sauced beef + daughter red = hero set meal ~daughter red I cant brew, making a dish of sauced beef with red wine, beer and so on is not bad. ~Sauced beef + daughter red = hero set meal ~The formula of this sauced beef is improved according to Wenyi recipe practice, in short. Well done, we dont need much.

Food Material List

1 Bovine tendon 2 article
2 Scallion 1 bunch
3 ginger 3 tablets
4 Big stuff (star anise) 3 pieces
5 Sichuan Pepper 40 pieces
6 Chinese cinnamon 1 pieces
7 Fragrant leaf 2 tablets
8 Clove 8 pieces

Operational steps

1 Prepare all kinds of spices
2 Soak the tendons in clear water for 30 minutes. Rinse them. Do not pour out the blood.
Pour clear water into the pot, put the tendon in clear water, boil in cold water, and skim off the foam.
3 When the surface of the cattle tendon turns white, take out the supercooled water and wash the surface foam. Soak in clear water until the tendon cools. When soaking, there will be a little blood, must be washed!
4 Remove meat and put it in a pressure cooker. Put onions, ginger, spices, peppers, cinnamon, fragrant leaves and cloves in the bag if you have gauze bags. No, just sprinkle them directly. Add raw, old and sugar, cover it and turn it for an hour and a half. After boiling, poke it with chopsticks, feel old, and turn it for 15 minutes. Normally, the pressure cooker will stay stuffy for three quarters of an hour.~
5 Boiled cattle tendon watch to care about it, immersed in broth (I soaked all night), the longer immersed, the stronger the taste of meat, the better.
After tasting, refrigerate, slice it out, pack it on a plate and match it with old wine. It tastes delicious.~

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