Sauerkraut Fish - Warm up in Winter

Published Dec 3, 2021 at 05:14am ET


Sauerkraut Fish - Warm up in Winter

For those who do not like picking, it is more intimate to make sauerkraut fish with dragon fish.

Food Material List

  • 1 Sole fish 1 article
  • 2 Sichuan pickles 1 bowls
  • 3 pickled pepper 4
  • 4 Wild pepper 1 bowls
  • 5 Shredded onion, ginger and garlic 1 bowls
  • 6 White pepper Appropriate amount
  • 7 salt Appropriate amount
  • 8 Cooking wine 1 tablespoon
  • 9 starch 2 tablespoons
  • 10 egg white 3 tablespoons

Operational steps

  • 1 Prepare the necessary ingredients.
    Sauerkraut Fish -
  • 2 Slice fish, add egg white, starch and white pepper, marinate for 20 minutes.
    Sauerkraut Fish -
  • 3 Stir-fried sauerkraut.
    Sauerkraut Fish -
  • 4 Put in shallots, ginger and garlic, which are stirred into mud.
    Sauerkraut Fish -
  • 5 Add pickled pepper and wild pepper.
    Sauerkraut Fish -
  • 6 Boil with water.
    Sauerkraut Fish -
  • 7 Cook the fish fillets. Sprinkle salt.
    Sauerkraut Fish -

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Healthcare food category

Poultry, Burst, Fragrant, Steam


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