Sauteed Green Beans fry meat rare
Published Dec 17, 2021 at 00:04am ET
Food Material List
- 1 Sauteed Green Beans 200g
- 2 Pork tenderloin 100g
- 3 Red pepper 4 roots
- 1 Wash beans, remove the tendons and chilli, slice the pork and salted the spices at the end of salt and pepper.
- 2 Then fry the meat slices until they are slightly white. Pour in the green beans and stir-fry the chili peppers together.
- 3 Stir-fry evenly in the middle
- 4 Because the seasoning has been put when the meat is salted, it should be put according to the taste.
- 5 Finally, stir-fry for three minutes, add soy sauce, scallions, stir-fry again, out of the pot.
- 6 Completion of production
- 7 Delicious cooking pot
- 8 Hey
- 9 To be finished
- 10 The beans are tasty and the pork tenderloin is delicious.
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Healthcare food category
Eyesight, Choking chili pepper, Whitening and moisturizing