Sauteed Preserved Pork with Pickled Turnip diseased


Sauteed Preserved Pork with Pickled Turnip diseased

Food Material List

  • 1 Dried radish 100g
  • 2 Bacon 100g
  • 3 Onion, ginger and garlic Few
  • 4 Hot pepper 8
  • 5 Soybean paste Few

Operational steps

  • 1 Cut onion, ginger, garlic and pepper in reserve
    Sauteed Preserved Pork
  • 2 Dried radish with foam
    Sauteed Preserved Pork
  • 3 Cut bacon and cook for 15 minutes
    Sauteed Preserved Pork
  • 4 Pour scallions, ginger, garlic into simmer
    Sauteed Preserved Pork
  • 5 Pour in bacon and stir-fry
    Sauteed Preserved Pork
  • 6 Stir-fry the dried radish, add soybean sauce, and add a little water. Cover and cook for a while.
    Sauteed Preserved Pork
  • 7 Soybean sauce was supposed to be served, but the soybean sauce I put in was really delicious!
    Sauteed Preserved Pork

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Healthcare food category

Lunch, Burst, Fragrant, Refreshing


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