Sauteed Shrimps with Chinese Chives

Eat leek in spring. Sweet and delicious.

Food Material List

  • 1 Shrimp 200g
  • 2 Leek 150g

Operational steps

  • 1 Wash and cut leek, set aside
    Sauteed Shrimps with
  • 2 Rinse shrimp and set aside. Drain water and reserve it.
    Sauteed Shrimps with
  • 3 Pot oil, oil temperature rise, then put in rice chili and garlic mashed fragrance, shrimp rice, stir-fried shrimp shell red, sprinkle wine, a little soy sauce, salt. Stir-fry the chives and quickly stir-fry the pan.
    Sauteed Shrimps with

Tips

Leek cooks quickly. Dont fry it too long and it will turn black. It also affects the taste

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