Seafood porridge with preserved eggs

Published Nov 11, 2022 at 07:54am ET


Seafood porridge with preserved eggs

Food Material List

  • 1 Preserved egg 2
  • 2 Stem rice 1 bowls
  • 3 Glutinous rice 2 handles
  • 4 Crab meat Appropriate amount
  • 5 Shrimp meat Appropriate amount
  • 6 Black fungus Few
  • 7 Mushrooms Few

Operational steps

  • 1 Diced preserved eggs, shredded black fungus, sliced mushrooms, prepared crab meat and shrimps
    Seafood porridge with
  • 2 Rinse stemmed rice and glutinous rice in a pot and add appropriate amount of water. Add shrimps, crab meat, mushrooms, agaric fungus, preserved eggs, salad oil, sesame oil and ginger into the pot. Use electric rice cooker to cook porridge
  • 3 When porridge is boiled, sprinkle with onion and white pepper. A pot of delicious preserved eggs and seafood porridge is finished!
    Seafood porridge with

Tips

Its better to use ground white pepper with pure taste

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Healthcare food category

Baking, Cook, Fresh, Salty, Cake, Sweet, Sushi, Lazy Man's Diet


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