Self-made facial fossa


Self-made facial fossa

Food Material List

  • 1 rice 250g
  • 2 soybean 75g

Operational steps

  • 1 Soak rice and soybeans overnight.
    Self-made facial fossa
  • 2 Put rice and soybeans into the cooking machine and add water to make rice soybean milk. The amount of water should not exceed the material. Its all right. Play a little more and be more careful.
    Self-made facial fossa
  • 3 Shallot and ginger are cut into foam, put into rice soybean milk, add appropriate salt according to taste, add baking powder, stir evenly, still for more than half a day (can add equal amount of flour, add flour foam powder also need to add amount! Its just like demoulding without spoon and adjusting the consistency of batter by itself.
    Self-made facial fossa
  • 4 Pour enough cooking oil into the pan and heat it with the dough spoon until well done(ripening degree 90%).
    Self-made facial fossa
  • 5 Take out the spoon, turn off the small fire, pour the oil clean, put some sesame seeds at the bottom of the spoon and pour into the rice pulp, do not pour too much, leave the middle part. Speed up and put it in the frying pan.
    Self-made facial fossa
  • 6 After discovering some golden color on the surface of rice pulp, gently pull the rice pulp with chopsticks along the edge to help the rice pulp break away from the mould. If you find that the rice pulp is not ripe, you will dial it again later. You must help demoulding, try one or two to understand! Dont be afraid of failure. The first two or three things I did were ugly, and then I went ahead.
    Self-made facial fossa
  • 7 The noodles are out of the pot! This rice noodle nest tastes much better than the one with flour. This quantity can be made into more than 10 pieces.
    Self-made facial fossa

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Healthcare food category

Baking, Sweet & Spicy


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