1Cut the tenderloin meat into pieces and add the main ingredients. Cook in a high-pressure cooker, remove the drained water and cool it.
2When the meat is cold, try to tear it into strips with your hands and tear off the fascia.
3Put the ingredients into the bread machine and add the torn meat strips. Open the noodles and mix the meat strips with the ingredients for 10 minutes. Then choose the jam function.
4After 1 hour and 20 minutes, the delicious meat floss will be finished.
5Bottling, cooling and eating ^ ^ ^ ^ ^ ^ Thank you for sharing the beans and fruits. Its done very well.
As soon as the time set by the bread machine arrives, the meat floss is taken out and put on a plate to cool. Several times, it was found that the meat was crushed with a pressure cooker. It was convenient to put it in a fresh-keeping bag and crush it with a rolling pin. Everyone could try ^.
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