Sesame oil recipe safe


Sesame oil recipe safe

Food Material List

  • 1 Cayenne pepper Appropriate amount
  • 2 White sesame Appropriate amount

Operational steps

  • 1 Mix pepper noodles, white sesame seeds and salt evenly and then put them in a heat-resistant and water-free container.
    Sesame oil
  • 2 Dried pepper, pepper, anise, straw and fragrant leaves are soaked in warm water for 10 minutes, then drained. Cut scallions into sections, shred onions, and slapped with a knife with ginger and garlic.
    Sesame oil
  • 3 The pot is not on fire, then pour in the cooking oil. Cook the ingredients of the drained water and the scallions, shredded onions, ginger and garlic over low heat. At the beginning, there will be a lot of bubbles in the pot. Dont worry, this is the water in the ingredients is evaporating, and it wont splash oil.
    Sesame oil
  • 4 Boil until there are no bubbles in the pan, then continue to boil until the ingredients zoom. First turn off the pan and use a leaky spoon to remove the ingredients and throw them away.
    Sesame oil
  • 5 Re-open the pan, heat the medium heat to the oil in the pan and smoke slightly. Use a spoon to pour the oil into the container containing chili powder. After every spoon of oil is poured, mix the chili powder and oil with a spoon immediately.
    Sesame oil
  • 6 When the temperature of the red oil drops to a slightly hot hand, add a small spoonful of sugar and stir evenly. After the red oil is thoroughly cooled, it can be easily sealed and stored in the refrigerator freezer.
    Sesame oil

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Healthcare food category

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