Sesame Sushi
Published Jul 4, 2020 at 06:27am ET

Husband gets up early and goes to a meeting. He cant have breakfast and brings sushi made by Mom.
Food Material List
- 1 Steamed Rice Bowl
- 2 Seaweed a slice
- 3 cucumber One root
- 4 Carrot One root
- 5 Ham sausage One root
- 6 Dried meat floss A pack of
- 7 Semen Sesami nigrum Some
Operational steps
- 1 Put the remaining rice in a bowl, add a little water, and put it in the microwave oven for a minute.
- 2 Mix the rice with salt, sugar and sushi vinegar.
- 3 Place seaweed on the sushi curtain and rice on the seaweed.
- 4 Place the rice seaweed on the board for later use. Put a fresh-keeping film on the sushi curtain and sprinkle black sesame on the film.
- 5 Place the seaweed side with rice on the fresh-keeping film, then sprinkle the meat floss on the other side, and put in the cucumber, carrot and ham sausage that were cut before.
- 6 Start rolling sushi with a sushi curtain, roll it slowly, press it tight, and then press it again with a curtain after rolling.
- 7 Start cutting sushi with a knife. Pay attention to each section. Rinse the knife with water to prevent the knife from sticking. Only then can you cut out the beautiful sushi.
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Healthcare food category
Poultry, Burst, Baking, Acid