Seven Stars Abdomen

Published Feb 13, 2023 at 12:08pm ET


Seven Stars Abdomen

When I was a child, my mother often made this for me to eat. When I grow up and leave my hometown, I miss this taste. For the first time, I always called it pork belly soup. It was originally known as seven-star belly. Its a science book.

Food Material List

  • 1 Pork stomach 1
  • 2 Appropriate amount of peanut
  • 3 Appropriate amount of wolfberry
  • 4 egg 5

Operational steps

  • 1 After work, I went to the supermarket and bought a pork belly. It was fresh, not frozen. Choose a large pork belly, thick meat, red color, so that the freshness and taste will be better. This goods is very difficult to wash, the specific washing method can go to Baidu Kopu, I first rinse it with water, then with flour, then with salt, and then with rapeseed oil...
    Seven Stars Abdomen
  • 2 Because there are two openings, sew one of them with a needle and thread first. Needle and thread work is poor, no wonder, there is only black thread at home... So...
    Seven Stars Abdomen
  • 3 The washed peanuts and beaten eggs were mixed together, because there was no funnel in the house, so the mounted flower bag was used. Squeeze together into another unsewn opening of the pork belly
    Seven Stars Abdomen
  • 4 After filling, sew up the other mouth. Add warm water about 30 degrees to the pot. Put the pork belly in the pot. Use the rice cooker. Choose the pot soup for 2 hours. If there is a pressure cooker and pressure cooker should be much faster, pressure is not long enough to eat more difficult to bite, it is recommended that pressure will be more. Add ginger slices and wolfberry, red wine, salt... start
    Seven Stars Abdomen
  • 5 Okay
    Seven Stars Abdomen
  • 6 Remove the pot and keep the soup.
    Seven Stars Abdomen
  • 7 Cut block
    Seven Stars Abdomen
  • 8 Side view... There are a little fewer eggs...
    Seven Stars Abdomen
  • 9 Cut it into the soup in the pot, season it and enjoy it.
    Seven Stars Abdomen

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Healthcare food category

Lunch, Poultry, Burst, Refreshing, Salty, Sour and sweet


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