Shrimp, abalone and mushroom clamp
Food Material List
- 1 shrimp meat Appropriate amount
- 2 Pleurotus eryngii Appropriate amount
- 1 Shrimp meat is peeled with live shrimp, washed and roughly chopped, mixed with salt, sugar and rice wine.
- 2 Wash and slice Pleurotus eryngii
- 3 Broccoli is ripped, washed and soaked in hot water with salt, then drained.
- 4 Shrimp minced shrimp in apricot and abalone mushroom slices
- 5 Roll the flour so that it wont soak up too much oil when its fried in an oil pan.
- 6 Fry abalone mushrooms in a pan with oil until golden brown on both sides. Put braised broccoli flowers in a dish bowl. Then arrange abalone mushrooms on top.
- 7 Add olive oil in the frying pan, add chopped onions and garlic, add oyster oil when frying, add less sugar and water to boil, and then pour oyster oil juice evenly on the vegetables.
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Healthcare food category
Sour and hot, Refreshing, Staple food, Teenagers, Sushi, Stew, Dry stir fried