Shrimp balls charming
Published Oct 31, 2022 at 21:38pm ET
Food Material List
- 1 Pork For example: 250g
- 2 Shrimp meat
- 3 Glutinous rice
- 4 Horseshoe
- 5 Carrot
- 1 Soak glutinous rice four hours in advance.
- 2 Cut the shrimp tail with scissors.
- 3 Cut off the head of the shrimp and peel off the shell. It can be used to fry the shrimp oil.
- 4 Use toothpick to pick out the shrimp thread at the tail of the shrimp.
- 5 The shrimps were marinated with rice wine and pepper for 15 minutes.
- 6 Wash and peel horseshoe.
- 7 Cut pork into minced meat.
- 8 Shrimp is patted with a knife and chopped with the back of the knife.
- 9 Cut horseshoe and carrot into mud.
- 10 Add salt, sauce, rice wine and ginger and onion powder to the minced meat. Mix well. Add shrimps, horseshoe and carrot powder, mix well.
- 11 Take a small piece of meat stuffing, arrange it into a ball, dip it in a layer of glutinous rice, and insert the shrimp tail into the ball.
- 12 Place the dishes in a pan and steam them. After boiling water, steamed over medium and small heat for 12 to 15 minutes.
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Healthcare food category
Poultry, Burst, Sour and hot, Refreshing, Staple food, Kindergarten recipes