Shrimp Omelet

Published May 30, 2022 at 21:13pm ET

Shrimp Omelet

Food Material List

1 Shrimp meat A pack of
2 Egg 3 only

Operational steps

1 Shrimp intestines, wash and drain
2 Pour shrimps into a large bowl, pour in eggs, add wine, salt and season, then add some starch, mix well into paste.
3 Preheat the cake, brush a little oil and pour in the egg paste.
4 Spread into uniform thickness, do not flip at will, cover the cake stall, double-sided heating. When shrimps are ripe, the fragrance comes out, sprinkles with onions and turns over (if the pancake is negligible).
5 After frying for a while, you can sprinkle pepper salt, pepper powder, or dip in tomato sauce, chili sauce, mayonnaise and so on. Super Delicious

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