Shrimp with garlic sauce amicably
Published Aug 17, 2022 at 05:11am ET

Food Material List
- 1 Shrimp Appropriate amount
- 2 Sweet pepper (red) Half
- 3 Sweet Pepper (Green) Half
- 4 garlic One
- 5 salt Appropriate amount
- 6 Salad oil Appropriate amount
- 7 Chive Appropriate amount
Operational steps
- 1 1. Load the shrimp with water, and then cut the back of each shrimp into a knife and set it aside. (If there is a black thread on the back of the shrimp, remove the thread and wash it clean.)
- 2 2. Cut red and green bell peppers in half into foam shape and set aside.
- 3 3. Cut garlic into foam and set aside.
- 4 4. Pour some salad oil into the pan.
- 5 5. Stir-fry garlic foam and sweet pepper foam into sauce in a pan. Stir-fry fragrance and put salt on a plate. Set aside.
- 6 6. Place the spare shrimp on the back of each shrimp and put the sauce on the back of each shrimp. Spare.
- 7 7. Steam the shrimp in a steamer for 5 minutes, then sprinkle scallions on the shrimp.
- 8 8. Can start, fragrant garlic shrimp will be ready!!!
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Healthcare food category
Lunch, Poultry, Burst, Steam, Kindergarten recipes