Simple and Easy Seafood Poached Rice
Published May 3, 2022 at 08:31am ET
At the seaside of Yueqing Bay in our hometown, Zhejiang, there is a small mountain village named Yangtianhe. The most famous one here is Yangtianhe rice soup. Rice soup is soaked rice. This soaked rice is not the ordinary soaked rice, but the soaked rice is made with fresh and cooked seafood. The best thing to eat is to bake the dried jumping fish caught on the beach of Yueqing Bay. The local people call it "blue paste dried". After stir-frying, the dried jumping fish has strong fragrance and more delicious taste. Cooking rice with other seafood is a staple dish for people here to receive guests.
Operational steps
- 1 Prepare 3-5 shrimps, 5-6 clams, 4-5 mushrooms, 4-5 carrots, a little green vegetables and 1 onion flower. Clean the raw materials and set aside.
- 2 Heat the pan, add oil, add onion, ginger and garlic, stir-fry all seafood, stir-fry mushrooms and carrots, add 1 teaspoon of salt, 1 teaspoon of sugar, 2 tablespoons of soy sauce, 2 tablespoons of cooking wine, add a lid to bake for a while, add 1,000 ml of water, and finally add a shredded green vegetable, add a lid to boil.
- 3 After boiling, add 500-600 grams of rice, spade with rice spade, mix with seafood soup evenly, and cook for two minutes before turning off the fire. Season with chicken essence or monosodium glutamate, add a little vinegar and pepper, sprinkle with onions and serve in a large bowl.
- 4 Characteristics: delicious nutrition, full and refreshing; seafood and rice in a pot.
- 5 Now, some people in our hometown have opened a chain store specializing in "Yangtianhe rice soup". Because in Yueqing dialect, the river and Xia are homonyms, so it is named "Yangtianhe rice soup". The price is high and the business is prosperous.
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Healthcare food category
A dish that goes with liquor, Refreshing, Salty, Western-style food, Sushi, Dry stir fried, Lazy Man's Diet