Simple and easy-to-learn 6-inch formula for chocolate brownie cake

Published Jun 19, 2020 at 11:42am ET


Simple and easy-to-learn 6-inch formula for chocolate brownie cake

Todays mothers birthday, specially cooked to eat!

Food Material List

  • 1 Chocolates 100g
  • 2 Brown sugar I put half a bowl in moderation.
  • 3 Egg 3
  • 4 Cocoa powder 50g
  • 5 Low-gluten flour 100g
  • 6 salt A small spoon
  • 7 butter 3 tablespoons
  • 8 Nuts Look how much you lig to eat.

Operational steps

  • 1 First I prepared the nuts, walnuts and dates, washed and baked at 150 degrees for five minutes, then cut them up.
  • 2 Melt chocolate in water and add three tablespoons of butter to melt and stir.
  • 3 After melting, take them out, mix three eggs and pour them in.
  • 4 After stirring with a tablespoon of salt? 50g cocoa powder and a pack of coffee.
  • 5 100 grams of low-gluten flour, stirring slowly until no particles.
  • 6 Add one-fifth of walnut kernels and other ingredients and stir them slightly.
  • 7 Pour in the mould and place the rest on top to decorate.
    Simple and easy-to-learn
  • 8 Preheat for five minutes at 180 degrees and bake for 20 to 25 minutes.
    Simple and easy-to-learn
  • 9 After that, just cool it down and take it out!
    Simple and easy-to-learn
  • 10 Thats it. It tastes mellow and sweet.
    Simple and easy-to-learn

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Healthcare food category

Refreshing, Snack, Meat 1, Children


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