Simple Preserved Pork

Published Jun 29, 2021 at 18:46pm ET


Simple Preserved Pork

According to Junzhis formula, its almost no difficulty. Brushing honey water can help adjust the taste.

Food Material List

  • 1 lean meat 250g
  • 2 sugar 25g
  • 3 soy sauce 25g
  • 4 Liquor and Spirits 5ml
  • 5 Pepper 5ml
  • 6 Egg 1
  • 7 Honey water A few

Operational steps

  • 1 Pure lean meat, white part to be removed
    Simple Preserved Pork
  • 2 Cut lean meat into minced meat
    Simple Preserved Pork
  • 3 Add ingredients other than eggs
    Simple Preserved Pork
  • 4 Slowly pour in the egg mixture and stir
    Simple Preserved Pork
  • 5 Put in a piece of oil paper (tin paper to be brushed with oil) stirred meat and cover it with a fresh-keeping film.
    Simple Preserved Pork
  • 6 Spread it evenly with a rolling stick and uncover the fresh-keeping film.
    Simple Preserved Pork
  • 7 I tried both of them.
    Simple Preserved Pork
  • 8 Fire 180 degrees Celsius, put in the middle for 10 minutes, take out the honey brush water
    Simple Preserved Pork
  • 9 Take it out, turn it over, coat it with honey water, and put it back in the oven for 3 minutes.
    Simple Preserved Pork
  • 10 Thin money effect
    Simple Preserved Pork
  • 11 Heavy money effect
    Simple Preserved Pork
  • 12 Cool and cut small pieces to serve as snacks.
    Simple Preserved Pork

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Healthcare food category

Delicious soup, Elegant delicacies, A simple one


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