Simplest pasta with soybean sauce
Published Jul 12, 2021 at 14:41pm ET
Tall spaghetti, with Chinese soybean sauce, local vegetables, to sick son can not eat eggs or seafood to eat, son evaluation is very delicious!
Food Material List
- 1 Pasta Appropriate amount
- 2 Carrot One root
- 3 Broccoli Appropriate amount
- 4 Soybean paste A tablespoon
- 5 Sausage 2 roots
- 6 salt Appropriate amount
- 7 Cooking wine Appropriate amount
- 1 After boiling the water, cook the pasta with a little salt, about six or seven minutes, until it softens slightly.
- 2 Cut vegetables and sausages while cooking noodles.
- 3 When pasta is soft, drain and set aside. Then stir-fry vegetables, add some cooking wine, half-cooked soybean sauce, slightly mixed, and finally put in the pasta just now, a little more stir-fry, you can turn off the hot pot.
- 4 This should be the simplest pasta, but it tastes really good! Its worth a try!
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