Simplest pasta with soybean sauce

Published Jul 12, 2021 at 14:41pm ET

Tall spaghetti, with Chinese soybean sauce, local vegetables, to sick son can not eat eggs or seafood to eat, son evaluation is very delicious!

Food Material List

1 Pasta Appropriate amount
2 Carrot One root
3 Broccoli Appropriate amount
4 Soybean paste A tablespoon
5 Sausage 2 roots
6 salt Appropriate amount
7 Cooking wine Appropriate amount

Operational steps

1 After boiling the water, cook the pasta with a little salt, about six or seven minutes, until it softens slightly.
2 Cut vegetables and sausages while cooking noodles.
3 When pasta is soft, drain and set aside. Then stir-fry vegetables, add some cooking wine, half-cooked soybean sauce, slightly mixed, and finally put in the pasta just now, a little more stir-fry, you can turn off the hot pot.
4 This should be the simplest pasta, but it tastes really good! Its worth a try!

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