Singaporean Chili Crab

Published Feb 25, 2023 at 15:32pm ET

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Food Material List

1 Green crab
2 Onion
3 Garlic
4 Kaiyang
5 Chili pepper
6 ginger

Operational steps

1 Put onion, millet pepper, green pepper, open onion, garlic and tomato sauce into the cooking machine and beat them into chili sauce.
2 The paste crabs are washed and dipped in raw meal and fried in a frying pan until golden.
3 Leave a little oil in the pan, stir-fry ginger slices, and stir-fry with chili sauce.
4 Add a little water, pour in crabs and cook until tasty.
5 Season with a little salt, sugar and monosodium glutamate.

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