Slag Burning Cake


Slag Burning Cake

Food Material List

  • 1 Self-rising flour Appropriate amount
  • 2 butter Appropriate amount

Operational steps

  • 1 Spontaneous flour and butter, sugar and boiling water mixed into snowflakes; knead into dough, covered with wet gauze and put warm place to wake up for 15 minutes;
  • 2 Mix the minced meat with onion and garlic, soy sauce, pepper, pepper, cumin and a little cooking wine.
  • 3 Fifteen minutes later, the dough is rolled flat and rolled into a round cake shape. The dough is evenly coated with meat filling and then brushed with oil. The dough is baked in microwave oven for about 10 minutes, so you can eat it!!! Super fragrant...

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Healthcare food category

Dry stir fried, Jiangxi cuisine


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