Sliced Boiled Pork with Garlic Sauce resembles

Published Jul 19, 2022 at 09:59am ET

Food Material List

1 Streaky pork Appropriate amount
2 Sichuan Pepper Few
3 Star anise 2~3 seeds
4 ginger Few
5 Garlic 1
6 Cooking wine Few
7 Vinegar Few
8 soy sauce Few
9 Oyster Sauce Few
10 Sugar Few

Operational steps

1 Wash the pork and put it in clear water. Put some slices of ginger, a pinch of pepper and some anise. After boiling water, turn to low heat and cook for 20 minutes, then stop the fire and soak for 15 minutes.
2 Cut garlic and ginger well.
3 Fish out the pork and cool it.
4 Press the garlic into puree.
5 Ginger only extracts juice, but not ginger itself.
6 Heat the pan with a little oil and heat it.
7 Pour hot oil on garlic paste and mix well. Use hot oil to break garlic.
8 Mix garlic paste with soy sauce, oyster sauce, half spoon sugar and a little sushi vinegar. The amount of these things is random, depending on the amount of meat.
9 Cool cut pork is good.
10 Pour the garlic sauce over it. Okay.

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