Small casserole with white radish stewed tofu

Refrigerator has a little New Years roast meat and balls, put some radish and so on to make a casserole to deal with this rainy day is good.

Food Material List

  • 1 Small roast meat 80g
  • 2 Rice-meat dumplings 120g
  • 3 Ternip 330g

Operational steps

  • 1 Prepare all ingredients
    Small casserole with
  • 2 Cut small roast meat, balls, white radish and tofu into pieces; cut rapeseed.
    Small casserole with
  • 3 Shallot, ginger, hot pepper, big sauce, pepper powder, beef powder and other seasonings are put in the casserole.
    Small casserole with
  • 4 Place small roast meat and balls.
    Small casserole with
  • 5 After boiling water, put tofu (put a few mushrooms), cover the lid with salt and cook slowly.
    Small casserole with
  • 6 Finally, add the vermicelli and cook.
    Small casserole with
  • 7 Put the rapeseed in the pan before you start, and then cut it off. Put in perfume oil and pepper.
    Small casserole with
  • 8 Its ready to eat.
    Small casserole with

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