So simple and delicate - yellow cake

Published May 14, 2023 at 03:12am ET

This cake has no amazing appearance, but the same soft and delicate, sweet and fluffy, very good taste, easy to make almost zero failure, it is worth a try. Its a recipe of Jun Zhis old style (made with Changdi electric oven CRDF30A)

Food Material List

1 Low-gluten flour 100g
2 Full-fat milk powder 100g
3 butter 45g
4 Egg 65g
5 Berry sugar 80g
6 salt 1g
7 Vanilla essence Several drops
8 Baking powder 5g
9 milk 50g

Operational steps

1 Prepare materials
2 Butter softening at room temperature or melting in hot water
3 Low-gluten flour and baking powder are sifted and then mixed with butter.
4 Add granulated sugar, vanilla essence, salt and 50 grams of milk. Whip with an electric egg beater until the ingredients are completely mixed to form a wet paste.
5 When the eggs are broken, they are mixed with the remaining 50 grams of milk and added to the batter three times.
6 Sweep a layer of butter on the inner wall of the mould and pour it into the batter for 8 minutes.
7 Put it into the preheated oven, heat up and down 175 degrees, bake for 35 minutes or so.
8 After discharging from the furnace, the mould should be cooled and stripped before slicing.
9 Appreciation of finished products
10 Appreciation of finished products
11 For more food sharing, please pay attention to the Wechat Public Number: Wuaihongbei

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