Soda biscuit fatigued
Published Feb 2, 2023 at 17:15pm ET
Food Material List
- 1 Yeast powder 6g
- 2 Baking soda 1g
- 3 water 140g
- 4 Unsalted Butter 60g
- 5 Low powder 300g
- 6 salt 1g
- 1 Mix all ingredients except butter into dough. (Maybe its a little hard, but butter is good for rubbing)
- 2 After softening the salt-free butter, add in the dough and stir until the dough is smooth and hands-free.
- 3 Round the dough in southern China and cover it with fresh-keeping film. Let it stand for about 10 minutes.
- 4 After rolling the dough into thin sheets, sprinkle a little water and salt on the dough, shape it with a biscuit mould, discharge it on the baking pan, pierce the small hole with a fork, and put it in the oven about 200 degrees and 15 minutes after preheating.
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Healthcare food category
Oven recipes, Snacks, Meat 1, Cook, Children