The addition of bacon makes the soup more delicious. Very delicious is the characteristic of this dish.
Food Material List
- 1 Organic Baby Vegetables 1 pieces
- 2 bacon 10g
- 3 Preserved egg 1
- 4 Original soup treasure 1 pieces
- 5 Shallot Few
- 6 garlic 1
- 7 Salad oil 1 scoops
- 1 Slice garlic, diced bacon and salad oil in a bowl.
- 2 Microwave oven heating fast for ten seconds.
- 3 Thick soup is boiled in hot water and poured into a bowl.
- 4 Put it in the microwave oven and heat it for 30 seconds.
- 5 Wash and half-cut the baby vegetables, then put them into the soup directly, add the chopped preserved eggs, and heat them in microwave oven over P100 for 3 minutes.