Soup dumpling with peanut and sesame
Published Feb 18, 2022 at 14:47pm ET

Food Material List
- 1 Glutinous rice flour Five hundred
- 2 peanut Three hundred
- 3 White sesame One hundred
Operational steps
- 1 I use the bulk non-spicy drunk ghost peanuts purchased by supermarkets, which omits the steps of removing the film from fried peanuts. I should remember to pick out other impurities and put them into the cooking machine to stir them. They cant be too pure and taste a little granules.
- 2 Stir-fry white sesame seeds, add peanuts and sugar and mix well. A little glutinous rice flour mixed with water is mixed into a slightly thick paste and boiled. Add the above materials, and make a sink that can be kneaded into a group. Make the sink into a medium-sized group for reserve.
- 3 The glutinous rice flour is cooked in boiling water by pulling a small piece of dough with warm water and humidity, and then put into the front and good dough to neutralize. Divide the dough into medium-sized ingredients and wrap it in the peanut SAP just made.
- 4 Add water to the pot, boil ginger slices and several dates, then put in the prepared dumplings, a bowl of delicious dumplings will be ready.
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Healthcare food category
Baking, Seafood, Salty, Creative dishes