Soybean Milk Red Bean Round Seed [Jiuyang Breaking Wall Soybean Milk Machine Q3]

Published Feb 1, 2023 at 01:52am ET

In the past, red beans were cooked directly with water, but now they are cooked with soybean milk, which is more fragrant and nutritious. This recipe is most suitable for breakfast. Bean milk is beaten well in advance, red beans are boiled well, and refrigerated in the refrigerator. Soybean milk and dumplings can be boiled for two minutes before eating.

Food Material List

1 soybean 1 cup
2 Red bean Half bowl
3 Glutinous rice dumplings Appropriate amount

Operational steps

1 Prepare a small cup of soybeans and half a bowl of red beans.
2 Add enough water to the soybean and make it with the function of pure soybean.
3 Soybean milk just made is mellow and smooth.
4 The soybean milk made by the broken wall soybean milk machine basically has no soybean dregs, and the amount of soybean dregs produced by the former soybean milk machine is totally different.
5 For a family photo, the Q3 in Jiuyang is really useful.
6 A close-up of the delicious soymilk;
7 Cook red beans with water for 30-40 minutes or so until soft.
8 Add half pot of soybean milk to the small milk pot and add glutinous rice balls to boil until they float.
9 Finally add sweet osmanthus.

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