Spanish Potato Egg Pie-Fragrant Nutritional Breakfast


Spanish Potato Egg Pie-Fragrant Nutritional Breakfast

Food Material List

  • 1 Potato Half
  • 2 Egg 2-3
  • 3 onion Less than half

Operational steps

  • 1 Slice potatoes and shred onions
    Spanish Potato Egg
  • 2 Eggs break up
    Spanish Potato Egg
  • 3 Place a little oil in the pan and fry the potatoes until golden on the edge.
    Spanish Potato Egg
  • 4 Stir-fry onions, black pepper and other spices, pour in egg juice, fry over medium and small heat, do not move! When the egg liquid solidifies, use a dish to buckle in, hold the turning pot in one hand and pour out the egg cake. Then slide into the pot and fry the other side. After frying, the two sides are golden. You can eat it with tomato sauce!
    Spanish Potato Egg

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Healthcare food category

Teacher, Abnormal spicy, Health is cheap


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