Spicy chicken shuangli
Published Sep 18, 2021 at 05:12am ET

Food Material List
- 1 Drumsticks 2 only
- 2 onion Half
- 3 Celery
- 4 Sichuan Pepper Appropriate amount
- 5 Coriander Appropriate amount
- 6 ginger Appropriate amount
- 7 Oyster Sauce Appropriate amount
- 8 Cooking wine Appropriate amount
- 9 Thirteen fragrances Appropriate amount
- 10 starch Appropriate amount
- 11 Scallion Appropriate amount
- 12 Garlic Appropriate amount
- 13 green pepper Appropriate amount
- 14 Pepper Appropriate amount
Operational steps
- 1 Chicken leg meat boneless, diced, starch, cooking wine, oil consumption, thirteen fragrance, grasp and marinate evenly for about 10 minutes.
- 2 Prepare other ingredients during curing
- 3 Hot oil, sauce, ginger, onion, garlic, pepper, pepper (spicy can eat more). Pour in the marinated chicken, fry until the chicken is discolored. Pour in onions, celery and stir-fry for a while. Pour in green pepper, coriander, salt and chicken essence before leaving the pot.
- 4 All right.
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Healthcare food category
A family of three, Poultry, Burst, Friends Dinner, Sichuan cuisine, Sour and hot