Spicy chicken realistic
Published Aug 4, 2022 at 09:57am ET
- 1 Rinse the whole chicken and cut it into small pieces about 2-3 centimeters. Mix them with salt and cooking wine. Place them for 10 minutes to make the chicken taste good.
- 2 Heat the oil in the pan over high heat. Deep-fry the chicken nuggets until the outer skin becomes dry and dark yellow. Remove the oil and drain it for later use.
- 3 Leave some oil in the pan and cook until 70% hot. Stir-fry ginger and garlic and pour in dried pepper and pepper. Stir until the smell starts to choke and the oil turns golden. Slowly add fried chicken pieces along the edge of the pan. Stir-fry chicken pieces evenly in the pepper. Finally sprinkle chicken extract, sugar and shallot. Stir-fry evenly and then start the pan.
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Healthcare food category
Lunch, Sichuan cuisine, Sour and hot, Fragrant, Baked rice