Spicy Chicken Feet downy


Spicy Chicken Feet downy

Its so happy to drink beer and eat chicken feet at home on rainy days - plus spicy lotus root slices (with recipes in front of them) and get drunk

Food Material List

  • 1 Chicken feet

Operational steps

  • 1 Rinse chicken feet with boiling water, add 2 slices of ginger and 2 spoons of cooking wine. Remove and reserve.
    Spicy Chicken Feet
  • 2 Cut the chili pepper in half
    Spicy Chicken Feet
  • 3 This is Tinas favorite step in cooking every time. The whole room is full of delicious flavor and desire for finished products. Three pieces of ginger can be fragrant first, then add pepper, pepper, anise, Shannai, and finally garlic.
    Spicy Chicken Feet
  • 4 Stir-fry chicken feet dried in hot water, stir-fry old soy sauce and black sugar, stir-fry evenly, add water and do not submerge chicken feet 2/3 enough to cover the pot and stew over medium heat.
    Spicy Chicken Feet
  • 5 Initially formed ~If the water is too much, you can open the fire, open the lid and boil as long as you continue to stir-fry, it is not easy to stick to the pot and so on
    Spicy Chicken Feet
  • 6 Chicken feet are soft but chewy, spicy and fragrant.
    Spicy Chicken Feet

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Healthcare food category

Poultry, Burst, Sichuan cuisine, Sour and hot, Baked rice, Mousse Cake


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