Spicy Chinese cabbage and beancurd soup

Published Aug 11, 2021 at 09:51am ET


Spicy Chinese cabbage and beancurd soup

In winter, a pot of hot cabbage and tofu soup is delicious and easy to make. It is definitely a kind of lazy meal suitable for Northern winter.

Food Material List

  • 1 Spicy cabbage 150g
  • 2 Pork and pork 150g
  • 3 Tofu or frozen tofu Appropriate amount

Operational steps

  • 1 The cut pork is marinated with soy sauce for a while.
    Spicy Chinese cabbage
  • 2 Prepare other ingredients and accessories.
    Spicy Chinese cabbage
  • 3 Put a little oil in the pan, stir-fry the pork, then add the hot cabbage, and continue stir-frying for a few minutes, so that the pork tastes good.
    Spicy Chinese cabbage
  • 4 Add water or rice wash water, pour into casserole, add tofu and mushroom to stew in high heat.
    Spicy Chinese cabbage
  • 5 Add a little salt and simmer for about 10 minutes. Then add vegetables and turn off the fire.
    Spicy Chinese cabbage
  • 6 Delicious spicy cabbage and tofu soup can be served!
    Spicy Chinese cabbage

Tips

Vegetables can be added at will according to what you have at home, not sticking to these kinds of ah!

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Healthcare food category

Dietary fiber, Summer vegetable, Regional cuisine


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