Spicy Squid Ring
Published Jul 8, 2020 at 17:54pm ET

Food Material List
- 1 squid Appropriate amount
Operational steps
- 1 Firstly, the viscera and red epidermis of squid were removed and cut into small circles.
- 2 Boil a pot of boiling water and put squid into a quick boil, remove it and soak it in ice water.
- 3 Heat another pot and add oil. Stir-fry green and red pepper rings, garlic, ginger slices, scallions and leek for 1-2 minutes.
- 4 Drain the soaked squid rings and pour them into the frying pan. Stir for 1 minute.
- 5 Add 1 teaspoon of raw soy sauce, half a teaspoon of vinegar, 1 teaspoon of red wine, and then season with salt and pepper.
- 6 Finally, add a proper amount of water starch tick to the plate and enjoy it.
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Healthcare food category
Lunch, Fragrant, Refreshing, Staple food, Cake