Squid steamed tofu
Published Jun 4, 2020 at 17:20pm ET
Food Material List
- 1 Bean curd Half block
- 2 squid 2 only
- 3 Onion and ginger Appropriate amount
- 4 oil Few
- 5 Steamed fish sauce oil 20ml
- 1 1. Spread tofu slices on the bottom of dish 2. Cut squid into circles and put them on tofu 3. Put ginger slices and scallion slices into the pot and steam for 10 minutes. 4. After steaming, take out the soup and pour it over the soy sauce. Add the oil to 70% heat and pour it over the squid.
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Healthcare food category
A dish that goes with liquor, Cake, Western-style food, Kindergarten recipes, Cake roll