Steamed clam eggs (share)
Published May 18, 2023 at 16:06pm ET

Food Material List
- 1 Fat clam
- 2 Egg
- 3 Scallion
- 4 ginger
- 5 Very delicious soy sauce
Operational steps
- 1 Clams, eggs, scallions and ginger
- 2 Break the eggs into a bowl and scatter them.
- 3 Wash the clams clean
- 4 Boil the pot with water and put in the clean clams.
- 5 Put in onion and ginger to remove the fishy smell
- 6 When the clam opens its mouth, it can be fished out to cool off.
- 7 Thats how it can be fished out!
- 8 Fill the beaten egg with a screen.
- 9 Cook clam soup and set aside!
- 10 The ratio of egg juice to boiled clam soup is 1:1.
- 11 Pour the beaten egg into the clam
- 12 Add proper amount of water to the pot and boil it. Put the egg juice on the steamer.
- 13 Steam over high heat for about 8 minutes.
- 14 Pour in a proper amount of very fresh soy sauce
- 15 Sprinkle onions to enjoy the delicious!
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Healthcare food category
Poultry, Western-style food, Sponge cake