Steamed Perch graceful

Published Sep 19, 2022 at 03:28am ET


Steamed Perch graceful

Food Material List

  • 1 Perch 500g

Operational steps

  • 1 Cut flowers about 500 grams with ginger shreds
    Steamed Perch
  • 2 Boil open fish in water for about 500 grams and do not exceed 10 minutes! After steaming
    , pour out the steamed water, put on the scallion shreds, heat the oil in the hot pot, pour it directly on the fish, and finally pour it over for raw pumping. On the table...
    Steamed Perch

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Healthcare food category

Lunch, Poultry, Burst, Cake, Western-style food, Kindergarten recipes


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