Steamed pork with sweet potato powder


Steamed pork with sweet potato powder

Food Material List

  • 1 Streaky pork 450g
  • 2 Steamed meat and rice flour (spicy) 150g
  • 3 Scallion 2-3 roots
  • 4 Cooking wine Few
  • 5 Old soy sauce Few
  • 6 Soy sauce Few

Operational steps

  • 1 Wash and soak the pork for about 10 minutes. Soak the blood and water in the pork and then wash and slice it for later use.
    Steamed pork with
  • 2 Put 140 grams of steamed meat and rice flour into the cut pork. Liquor, raw and old smoking a little. Then mix well to ensure that each piece of meat is taken care of, and then put aside to marinate for about an hour for flavor.
    Steamed pork with
  • 3 After the sweet potatoes are cut into pieces, add a little sauce to the remaining 10 grams of steamed meat and rice flour, then wrap the sweet potatoes in the rice flour piece by piece and set aside.
    Steamed pork with
  • 4 Then put the cured pork pieces on the bottom of the sweet potatoes.
    Steamed pork with
  • 5 When the water is boiled, place the pork in a steaming pot and steam it over medium heat for 60 minutes. (Heres a special reminder to you, try not to use tap water to cook food, because the tap water added alum and chlorine gas, water will release some toxic substances after boiling)
    Steamed pork with
  • 6 After 60 minutes, open the lid of the pot and put in a little onion. A steamed pork with sweet potato flour, rich but not greasy, is finished. Is it very simple? You can try it if you like?
    Steamed pork with

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Healthcare food category

Burst, Refreshing, Kindergarten recipes, Teenagers


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