Steamed Rice with Dried Duck perfection

Published Jun 1, 2022 at 13:56pm ET

Its autumn. Its time to prepare sausage and bacon again. Sausage and bacon were sun-dried by themselves last year. They are excellent for cooking casseroles.

Food Material List

1 rice A small bowl
2 Bacon Appropriate amount
3 Sausage Appropriate amount
4 Egg One
5 Greens Few

Operational steps

1 After soaking for half an hour, wash the rice, add a small amount of oil and salt to marinate for a while (because the curd itself has salty taste, you can omit this step of making).
2 Put the cured rice into the pot, add some water and boil it. Add sausage, bacon, cover and cook until rice is cooked thoroughly. Cook over low heat for 3 minutes. Turn off the fire when you smell a little burnt.
3 Boil the water with a little oil and boil the vegetables. Fry the eggs and spread them. Sprinkle with a little soy sauce.

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