Steamed Sea Bass haunting


Steamed Sea Bass haunting

Food Material List

  • 1 Grouper About a kilogram

Operational steps

  • 1 Slaughter and clean grouper.
  • 2 Place the fish on the plate and add slices of ginger with onion and a little salt rice wine.
  • 3 Boil the water in the pot and steam the fish for 7 to 8 minutes. Change the fish into another dish. Put onion, shredded ginger and hot oil on the fish and steamed fish sauce with Li Jinji around it.
    Steamed Sea Bass

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Healthcare food category

A dish that goes with liquor, Staple food, Cake, Western-style food, Kindergarten recipes


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