Stewed beef with kelp

Published Jun 18, 2023 at 02:21am ET


Stewed beef with kelp

Food Material List

  • 1 beef

Operational steps

  • 1 Beef is purchased and washed, cut into large pieces, and soaked in clear water (stewed beef should choose the parts with muscle, meat and oil such as beef brisket, too thin wood is not good to eat). Soaking time is at least 30 minutes, I usually soak for more than an hour, in the middle, it is better to change the water for two or three times to pour out the soaked blood water in time.
    Stewed beef with
  • 2 Prepare seasonings: scallion, ginger, garlic, hawthorn, cinnamon, anise, fennel, pepper into the seasoning box.
    Stewed beef with
  • 3 Place clear water in casserole and beef and seasoning boxes and cooking wine in cold water. Boil over high heat (the surface of beef in hot water is tightened rapidly, which is not conducive to boiling bleeding stains). A very important point: stewed beef must not be boiled. If you first boil the water and then stew it in a pot, the beef is easy to get firewood.
    Stewed beef with
  • 4 When the fire is boiled, skim the foam. After the foam is almost salvaged, put in the seaweed which has been washed and shredded with foam and boiled again, then turn to low heat and simmer slowly. Stew for at least two hours.
    Stewed beef with

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