Stewed fish gum with minced meat

Published Dec 29, 2021 at 23:05pm ET


Stewed fish gum with minced meat

Lidong, as the first solar season in winter, has the custom of making up for winter in the folk around November 8 every year. On this day, people in the north and South supplement the rare mountain game in different ways, saying that only in this way can we resist the cold attack in winter.

Food Material List

  • 1 Fish glue 10g
  • 2 Minced meat 50g
  • 3 Chinese wolfberry 5g
  • 4 Red dates 5g
  • 5 water One cup

Operational steps

  • 1 Prepare materials
    Stewed fish gum
  • 2 Add water and put it into a stew cup. Add water to stew.
    Stewed fish gum
  • 3 Simmer for four hours
    Stewed fish gum
  • 4 complete
    Stewed fish gum
  • 5 Many people say that fish gum soup is very fishy, not used to drinking, but according to my way to stew but did not feel fishy.
    Stewed fish gum
  • 6 Its delicious.
    Stewed fish gum
  • 7 Fish gum is the best tonic for female friends.
    Stewed fish gum

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Healthcare food category

Poultry, Sour and sweet


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