Stewed pork feet with peanut, lotus root and lotus root

Published May 9, 2023 at 03:49am ET

After the frost falls, before winter, when the weather is cold, it is most suitable to drink collagen from pigs hoof soup, which can make the skin of female tube smooth, tender and warm. It can also drive out the cold air in the body, besides peanut and lotus root, it can also put some dates, medlar, Codonopsis pilosula and so on. Anyway, it can make its own stomach. Bar ~ ~

Food Material List

1 Pigs feet 2 only
2 The lotus root 1 cuts
3 peanut 80g

Operational steps

1 After cleaning the pigs hooves, soak them in clear water, change water several times during the period, and wash them in reserve.
2 Peel lotus root, wash and chop into hob pieces.
3 Peel peanuts in advance, wash them with clean water, and soak them for a few minutes.
4 Put the pigs hooves in the boiling pot, then put the old ginger and the big stuff.
5 Then put in the washed peanuts.
6 Add pepper, salt and pepper.
7 Put in a proper amount of cooking wine and enough fresh water at one time.
8 Bring the fire to a boil, turn it to a small one and simmer it slowly.
9 After the fire is boiled, gently skim off the foam on the soup surface with a spoon.
10 When the pigs hoof soup comes out of the pot, taste it salty again. If the taste is light, then add a proper amount of salt.

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