Stewed rice with spareribs scenic
Published Aug 24, 2022 at 06:26am ET

Food Material List
- 1 Rib row One root
- 2 Potato One
- 3 Carrot One root
- 4 onion One
- 5 ginger A small piece
- 6 Soy sauce Two scoops
- 7 Old soy sauce Two scoops
- 8 salt A small spoon
Operational steps
- 1 Cut the ribs into small pieces, and the water discoloration will be fished out.
- 2 Diced potatoes and carrots
- 3 Diced onion, sliced ginger
- 4 I forgot to take pictures at this step. Please fill in your brains! ____________ Pour oil into the pan, stir-fry ginger slices and onions, then stir-fry pork ribs over high heat for a few minutes. Pour potatoes and carrots into the pan and stir-fry for a while. Add in sauce and stir well. Pour in two bowls of water (be sure to heat the water, not add cold water) and boil for another five minutes with salt.
- 5 Put the washed rice into the rice cooker, dont add water! Then pour the fried spareribs and soup into the electric rice cooker, and pay attention to the amount of water. The soup should just pass all the materials. If the water is less, add a little hot water, and do not put more water!
- 6 When the food is almost cooked, boil the vegetables.
- 7 When the rice is cooked, mix the rice with the vegetable. When the rice is served in a bowl, add the vegetables and spare ribs, and you can eat it!! __________
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Healthcare food category
Poultry, Refreshing, Baking, Stew soup