Stewed sparerib noodles

Published Sep 29, 2022 at 00:25am ET


Stewed sparerib noodles

Food Material List

  • 1 Spareribs 2 roots
  • 2 Handmade wet noodles 1 jin
  • 3 Potato 1
  • 4 Beans 1 handles

Operational steps

  • 1 Ingredients: potatoes cut into strips, beans cut to ~
    Stewed sparerib noodles
  • 2 Stir-fry spareribs, drain
    Stewed sparerib noodles
  • 3 The ingredients are ginger slices, scallions and garlic.
    Stewed sparerib noodles
  • 4 After draining the spareribs, fry them in a hot oil pan until golden brown. Add cooking wine, sauce, sugar, vinegar, salt, sugar and vinegar to the spareribs. Add hot water and simmer them over low heat.
    Stewed sparerib noodles
  • 5 The wet noodles bought in supermarket, after the ribs rot, add noodles, small fire, quickly absorb the soup of ribs.
    Stewed sparerib noodles
  • 6 Braised in small heat, be careful of noodles sticking to the pot. When noodles are cooked, you can start the pot.
    Stewed sparerib noodles
  • 7 Note that the soup cant be too much. Beware of pasted noodles.
    Stewed sparerib noodles
  • 8 Eat^^
    Stewed sparerib noodles

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Healthcare food category

Poultry, Burst, Baking, Aquatic product, Cake roll, Italy cuisine 1, Bring meals with you


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