Stewed spareribs with potatoes

Published Nov 20, 2020 at 09:41am ET


Stewed spareribs with potatoes

Food Material List

  • 1 Spareribs
  • 2 Potato
  • 3 Crystal sugar
  • 4 Pepper
  • 5 Sichuan Pepper
  • 6 Star anise
  • 7 Spring onion
  • 8 Garlic

Operational steps

  • 1 Rinse the spareribs and soak them in clear water for an hour. Change the water several times in the middle.
    Stewed spareribs with
  • 2 Cut potatoes into pieces.
    Stewed spareribs with
  • 3 Prepare the seasoning.
    Stewed spareribs with
  • 4 Put a little vegetable oil in the pan, put crushed ice sugar and boil.
    Stewed spareribs with
  • 5 Put in the drained pork ribs, stir-fry evenly, so that each piece of pork ribs are covered with sugar, and then put in onion, ginger, garlic, pepper, anise, sharp pepper, stir out the fragrance.
    Stewed spareribs with
  • 6 Pour in potatoes, stir-fry, add liquor and sauce, sauce raw, and continue stirring for a while.
    Stewed spareribs with
  • 7 Add some water and simmer over low heat.
    Stewed spareribs with
  • 8 Stew in low heat for 40 minutes, season with salt, and simmer for another five minutes, then you can get out of the pot.
    Stewed spareribs with

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Healthcare food category

Sour and hot, Fragrant, Refreshing, TV Special Purpose, Seafood, Mousse Cake


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